On Monday, I drove Mike to the airport for his flight home. We loved having him visit, and can't wait for his return trip!!
, featuring Jack Johnson, Ziggy Marley, Taj Mahal, and more, at the Waikiki Shell!
The next day, Russell & Tony left for a work trip to San Antonio, TX. They got to see Tony's Uncle Johnnie and family, and Russell's sister, who all live in Texas. They both made me jealous, by talking about the Chick-fil-a, Chipotle, and Texas BBQ and other mainland goodies that they got to eat.
In between now and then there has just been a lot of working...
On May 12, we went to a Yelp Elite event at
Wine the Experience. It is a cute little place in Honolulu, where you can host parties - bottle your own wine and design the label for the wine. Food was brought in by their neighbor India Cafe. It was lots of fun.
On May 14th, Tony, Russell and I went to dinner at Wolfgang's Steakhouse,
Since we moved to Waikiki 9 months ago, we were on the hunt for the perfect steak, to replace our favorite Capital Grille from the mainland. We have tried BLT Steak, Ruth's Chris and Hy's, and Wolfgang's was the next on the list. And let me tell you, its at the bottom of my list now.
We started with a Caesar salad ($10.95), which they split for us two ways, and a bowl of lobster bisque ($9). Again, looking for a replacement to my favorite Lobster bisque from Capital Grille, and this didn't touch it. It was good - a much darker base, with two pieces of lobster in the center. The salad was your average Caesar salad - nothing fancy, but it was good/average.
For dinner we ordered the Steak for Three - which was two porterhouses. It came out on a sizzling hot plate and was served to us by the food runner. It was cooked to a perfect Medium Rare in the very center, but was very charred on the outside (which I am not a huge fan of). Steak was okay, again, not to crazy about it because of the char. I had to cut the outside off because it was just too crunchy and I couldn't fully enjoy the juiciness of the steak.
For sides we ordered the Onion Rings ($9.95) and Cottage Fries (9.95). They were both very big orders, so good for the price... but the Onion Rings tasted powdery - almost like floury. I ate one, and no one else at the table even tried one. The Cottage Fries were really good - they were HUGE pieces of potato... soft chips. They were good.
Our friend from College Park, Justin, was in town for his cousin's graduation - so he stopped in an said hello while we were at Wolfgang's. We got to meet up with him on Wednesday evening - it was nice to see a familiar face!! He is already planning a trip back!
This past Saturday we went to a barbecue in Hawaii Kai, for Tony's friend Jimmy's birthday. His complex has multiple pools with lots of BBQ pits! It was so nice to be in front of a grill again! First time we have barbecued since we moved here!!
Yesterday afternoon, I went to Duke's for lunch to celebrate my friend Kevin's birthday.
And now it is time for work! We are all caught up - sorry again for the month long void - but we are back! I promise!!